Running a Successful Restaurant: Why It’s So Hard
I talk often in this blog about the difficulties that local restaurants have in staying open in the four-state area. Truth be told, the restaurant business is one of the toughest out there – no matter what the address, and most people just don’t realize what it takes to not only make a great restaurant, but what it requires day in and day out for it to remain successful. I can’t tell you the amount of times I’ve heard people…